Vitamin A Concerns During Pregnancy
Most Americans get an ample supply of vitamin A from their diet. Vitamin A is formed in our bodies from two types of compounds: retinoids (or preformed vitamin A) found in fortified cereals, fish, eggs, and meat, or carotenoids (such as beta-carotene) found in fruits and vegetables.
While you are pregnant, it is important to note how much vitamin A you get from which source. An excess of preformed vitamin A has been shown to cause birth defects. Birth defects have not been associated with excessive does of beta-carotene or other carotenoids.
Supplement Recommendations
Your prenatal vitamin probably contains some vitamin A, and that's good considering your increased need for vitamin A during pregnancy. Vitamin A helps with infection resistance and is important for the development of everything from your baby's eyes and heart to it's skin. For more information, see The Importance of Vitamin A and Vitamin D during Pregnancy.
Check the supplement facts label on your prenatal vitamin to determine the amount of vitamin A it contains. The label should state how much vitamin A comes from retinoid sources (such as retinyl palmitate) and carotenoid sources (such as beta-carotene). According to the Linus Pauling Institute at Oregon State University, which conducts micronutrient research, "no increase in the risk of vitamin A-associated birth defects has been observed at doses of preformed vitamin A from supplements below 3,000 mcg/day (10,000 IU/day). Since a number of foods in the U.S. are fortified with preformed vitamin A, pregnant women should avoid multivitamin or prenatal supplements that contain more than 1,500 mcg (5,000 IU) of vitamin A."
That said, your prenatal vitamin does not need to contain 100% of your daily requirement for vitamin A. In fact, it shouldn't. Since commonly eaten foods contain vitamin A, you will easily meet the remaining requirement from your diet. If your prenatal vitamin does contain 100% of your daily need for vitamin A determine that most of the vitamin A comes from beta-carotene, not a retinoid source.
Source: http://www.brighthub.com/health/diet-nutrition/articles/52467.aspx

嚇的哩!!還好我也長期服用nature made .......
:) 第一次看到這訊息,也是嚇得半死~
I have been taking New Chapter Organics. Its Vitamin A 100% comes from beta-carotene. It is not more expensive and it is organic. The only problem is it stinks! But since I have been taking it, although I am not pregnant yet, I have not been sick often. Thanks for your information!
I had taken New Chapter once,long time ago, and did remember its unbearable stinking smell~ Did you try searching why it had such strong smell? Another Internet friend suggested "Stuart Prenatal Multivitamin/Multimineral Supplement" to me. I had this brand before too. It is more expensive than private labels and other brands, but seems to have pretty good reviews.
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感謝妳打這一篇,這樣我就知道要怎麼吃了~^^
加油加油!祝妳早日美夢成真~ :)
您的問題~我在臉書上諮詢過台灣藥師服務團 我轉一下他們的見意 請您參考唷: *)""懷孕初期約3個月.不建議攝取維生素A.""滿3個月後.就沒關係..所以.孕婦吃的綜合維他命最好是3個月以後再補充..至於葉酸.都可以補充.. *))國人因為飲食習慣使然,常藉由維他命補充身體不足的營養素,以國人的飲食習慣,要補充維生素類的話,應以B群為主,孕婦則增加葉酸和鐵劑,因為維生素A過量,會致畸形兒,可能藥師怕您補充過量,才提出建議~ _________________________________________ 基本上懷孕 只要補充葉酸和鐵 其他的微他命~不一定是孕期非得要補充的
謝謝castleyen喔!之前查到好像通常Prenatal孕婦維他命裡面含有一些成份可以在懷孕前三個月幫助卵子跟子宮改進質量。所以國外醫生都建議三個月前就開始服用。(http://lukai09.pixnet.net/blog/post/26586162這篇文章後段有提到養卵子的維他命~) 不過,也許東方人的飲食習慣跟西方人真的是差別很大。所以我們也許不需要這麼補~ 謝謝妳囉~
I have not done research but I found that organic ones are more sticky than others. Are you coming back soon?
Yes, will be back by the end of May~ See you guys soon!
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看到你這篇趕緊去拿出我之前懷孕吃的孕期維他命來看看成分表...結果還好..也是Beta胡蘿蔔素的...我吃的是GNC的,當初他還有賣前三個月吃的要不含鐵的,過了三個月的要吃含鐵的...
:-) 原來GNC還有分這兩種喔? 可是我剛剛google了一下,有些醫師建議前三個月要補充鐵劑跟葉酸耶! 有些人有鐵劑不適症是因為過多鐵劑會造成嚴重孕吐即便秘~ 關於懷孕早期維他命的補充還真是眾說紛紜呀~